Eyesight is undeniably one of the most important senses. Experiencing poor vision can significantly decrease a patient’s quality of life, and overall health and well-being. But fret not, you aren’t without options.
Add Colorful Bell Peppers to Your Diet for a Low-Calorie Vision Boost
Raw, colorful, bell peppers are packed with vitamins A and C, which provides your entire body, especially your eyes, with the nutrients it needs to function properly. Bell peppers actually contain the highest amount of vitamin C per calorie, so they’re a great option if you’re trying to cut down on your calorie count.
Get Your Daily Recommended Beta Carotene Dose with Sweet Potatoes
Small As They Are, Eating Blueberries Provides Big Benefits for Your Eyes
Nuts & Seeds Provide the Perfect On-the-Go Vision Boosting Snack
The saying is absolutely true, good things do come in small packages.
How Do You Like Your Eggs? Keep the Yolk, If You Want to Reap the Full Vision-Boosting Benefits!
Egg yolks contain high amounts of zinc, vitamin A, lutein and zeaxanthin- all of which are very important in maintaining healthy, long-term vision. The zinc and vitamin A found in egg yolks helps to safeguard the surface of your eye, while the lutein and zeaxanthin help lower the chances of age-related macular degeneration and cataracts. Additionally, the zeaxanthin found in this popular breakfast food can help protect your eyes from the sun’s ultraviolet rays, while the zinc contributes to the health of the back of your eyes, enabling you to see better at night. Next time you make eggs for breakfast, be sure to include the yolk so you can fully absorb all the vision-boosting properties.
Eat Your Dark, Leafy Greens to Lower Your Risk of Eye Diseases
Dark green vegetables like lettuce, collard greens, arugula, kale and spinach are all incredibly important natural foods to eat to help promote better vision. In addition, broccoli, peas, asparagus and avocados are also packed with powerful antioxidants to help keep your eyes healthy and happy. High in vitamins A, E and K as well as copper, iron, calcium, potassium, manganese and phosphorus, leafy greens are extremely useful in lowering the risk of eye diseases, including cataracts. In order to retain the vitamins in dark leafy greens, try cooking them in as little water as possible, for a smaller amount of time, to cut down on nutrient loss.
Improve Eye Function with the Fatty Acids in Fresh Fish & Shellfish
In order to take proper care of your vision, you need to eat a healthy amount of good fats. The two kinds of fat, classified as Omega-3 fatty acids, are especially helpful for maintaining proper eye function. The types of fish that contain the highest levels of omega-3s are tuna, salmon, trout, mackerel, sardines, anchovies, shrimp and crab. Some studies have even found that taking fish oil can reverse dry eye, including dry eye caused by spending too much time on a computer.
Daily Recommendations of Vitamins and Nutrients for Healthy Eyes
As suggested by the AAO, the daily recommendations of nutrients you should be getting to maintain healthy eyes are as follows:
- 500 milligrams (mg) of vitamin C
- 400 international units of vitamin E
- 10 mg lutein
- 2 mg zeaxanthin
- 80 mg of zinc oxide
There are many ways that you can naturally boost the health of your eyes, to avoid experiencing vision complications. Combining a diet rich in natural foods with annual eye exams can help prevent a myriad of vision complications. In addition to eating well to naturally improve your vision, you can also protect the health of your eyes by getting rid of your contacts- which have been proven to cause harm to your cornea, as well as cause overall discomfort. If you are interested in getting rid of your contacts once and for all, schedule your free consultation with us today to see if you are a candidate for LASIK surgery.